Thanks to all who joined us for Super Scramble + Boots, Brews, and BBQ over the weekend! We have another great week ahead at the Club, including Chef Dennis’ Fall Harvest Dinner this Saturday!
Wednesday, October 7 | Pizza & Trivia Night: Hot Honey Crispy Chicken Pizza | $12, Trivia begins at 7 PM!
Thursday, October 8: Tiki Marsala | $24
Friday, October 9: Seafood Pot Pie | $26
Saturday, October 10: French Dip Burger | $16
Chef Dennis’ Fall Harvest Dinner | 7 PM! Join us in the Garden (weather permitting) for a special five-course fall-inspired dinner featuring seasonal flavors and live music by Jim Snyder. $50 per person. Spots are filling up, so be sure to reserve your seat: 304-757-9416 ext. 512
Sunday, October 11: The Works Flatbread | $12, add a House Salad for $3